A Sweet Chilli Sauce Recipe To Impress

This sweet chilli sauce recipe couldn’t be easier and it tastes so much better than anything you can buy. It’s definitely worth taking a few minutes to make, especially if you are entertaining guests. It never fails to impress in my experience. This sauce is one of my vegan recipes and will keep well for about a week in the fridge.

Ingredients:

80mls/1/3 cup of honey (about 5 tablespoons)

2 fresh red chillies, finely chopped (you can substitute 1/2 teaspoon of chilli flakes or more if you like it hot)

2 tbsps light soy sauce

1 tbsp rice vinegar

1 garlic clove, crushed

Method:

Just mix all of the ingredients together and stir well. It will taste better if set aside for an hour or so to allow the flavours to combine.

 

---